Recipes

Cooking guides, kitchen tips and step-by-step food instructions.

MAGGI Magic Sinigang Mix: Shrimp Sinigang Lugaw

By Simpol

July 8, 2026

For Filipinos, a meal without rice isn’t just incomplete, it’s practically a culinary offense. And when the craving for comfort hits, nothing reigns supreme quite…

MAGGI Magic Sarap: Ground Pork Kare-kare

By Simpol

July 7, 2026

Few Filipino dishes spark as much pride, and history as Kare-Kare. This rich, comforting oxtail and vegetable stew coated in a velvety, orange-hued peanut sauce…

MAGGI Magic Sarap x MAGGI Sinigang Mix: Lumpia Samosa With Tomato Chutney 

By Simpol

June 26, 2026

For foodies out there, picture the perfect samosa. Golden-brown, shattering to the touch, flaky with its fragrant potato-and-pea filling steaming in the air. It’s a…

MAGGI Magic Sarap: Crispy Pinakbet Okoy

By Simpol

June 26, 2026

Pinakbet is the undisputed soul food of northern Ilocos, historically born from the necessity of cooking whatever grew wild in the backyard. Traditionally stewed down…

MAGGI Magic Sarap: Repolyo con Hipon Recipe

By Simpol

June 17, 2026

Some of the best recipes come from the most ordinary places, and Chef Tatung’s Repolyo con Hipon is one of them. A ginisang gulay that…

Sear Station: Truffle Pasta Steak Recipe

By Simpol

June 16, 2026

You don’t have to go to a restaurant to eat a meal like this. You just need a hot pan, a good piece of steak…

Igado na Pinatuyo Recipe

By Simpol

November 19, 2025

When “Simple” Means Smart: Igado the Simpol Way Igado is a beloved Ilocano dish known for its balance of savory, tangy, and earthy flavors—usually a…

Light and Fluffy Yema Cake Recipe

By Simpol

November 18, 2025

Introduction There are cakes, and then there is Yema Cake—a true Filipino favorite that has found its way into birthdays, fiestas, and Sunday meriendas. What…

Comforting Suam na Mais Recipe

By Simpol

November 17, 2025

Introduction When we think of corn, most of us picture the sweet yellow or Japanese corn that’s common in markets today. But long before that,…

Ube Halaya Recipe

By Simpol

November 14, 2025

Introduction Few desserts hold a special place in the Filipino heart like Ube Halaya. If you’ve ever searched for the best Ube Halaya Recipe, you’ll…

Kipunusan Recipe

By Simpol

November 13, 2025

If you are looking for a delicious and authentic Kipunusan Recipe, you’ve come to the right place. Introduction In the old days, nothing in the…

A Hug in Every Bite: Garlic Mushroom Chicken Pandan Recipe

By Simpol

November 12, 2025

In the Filipino Kitchen, Simple Doesn’t Mean Ordinary In many Filipino homes, the most memorable meals aren’t always the most complicated. Sometimes, it’s that one…

Content creator Euleen Castro (@euleencastro) during her now-viral critique of a café in Iloilo — a post that sparked city-wide backlash and a national conversation on the ethics of food reviews. honest review lang

When “Honest Review Lang” Becomes Harmful: The Real Cost of Viral Food Criticism

By Tatung Sarthou

May 30, 2025

There is a shadow hanging over the social media food…

Now on Simpol TV

Jok Moo Recipe | Easy Thai-Style Pork Congee with Egg

Recipe of the week

Jok Moo: A Cozy Twist on Filipino Lugaw

By Simpol

October 17, 2026

When the weather turns gloomy or you are craving a…

Recipes

MAGGI Magic Sinigang Mix: Shrimp Sinigang Lugaw

MAGGI Magic Sarap: Ground Pork Kare-kare

MAGGI Magic Sarap x MAGGI Sinigang Mix: Lumpia Samosa With Tomato Chutney

MAGGI Magic Sarap: Crispy Pinakbet Okoy

MAGGI Magic Sarap: Repolyo con Hipon Recipe

Sear Station: Truffle Pasta Steak Recipe

Igado na Pinatuyo Recipe

Light and Fluffy Yema Cake Recipe

Comforting Suam na Mais Recipe

Ube Halaya Recipe

Kipunusan Recipe

A Hug in Every Bite: Garlic Mushroom Chicken Pandan Recipe

Most Read Article

Now on Simpol TV

Recipe of the week

Jok Moo: A Cozy Twist on Filipino Lugaw

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