Red Lantern Celebrates 1st Anniversary with Elevated Chinese Cuisine and Cultural Shows

An immersive dining experience at Solaire Resort North.

By Simpol |

May 14, 2025

Clockwise from lower left: Crispy Prawn Rolls with special house sauce, Deep-Fried Eggplant topped with savory meat floss, Simmered Meat Platter, and Pan-Fried M3 Ribeye in a sleek wooden box. A delicious showcase of Red Lantern’s elevated Chinese dishes—crispy, tender, and full of bold flavor.

Red Lantern at Solaire Resort North turns one this May—and it’s celebrating in style. Guests can now enjoy a bold elevated menu alongside live cultural performances, creating a one-of-a-kind dining experience in Quezon City. The Red Lantern Solaire new menu promises an unforgettable journey through flavors.

Located on the 2nd floor of the resort, Red Lantern blends authentic Chinese food with traditional artistry, offering rich flavors and rare performances under one roof. Excitingly, the Red Lantern Solaire new menu features an array of innovative dishes that guests are sure to enjoy.

Chef Jason Wong in action—bringing precision, artistry, and deep culinary tradition to every plate at Red Lantern. His refined touch transforms classic Chinese flavors into a modern dining experience.

Taste the New Elevated Menu by Chef Jason Wong

At the helm of Red Lantern’s culinary revival is Chef Jason Wong, a seasoned talent with deep roots in Chinese cuisine and a global perspective shaped by years in top-tier kitchens—from Mandarin Oriental Marrakech to Shangri-La Maldives. Now leading the team at Solaire Resort North, Chef Jason brings a refined yet grounded approach, blending traditional Cantonese techniques with thoughtful innovation. His vision for Red Lantern Solaire’s new menu is clear: to offer a dining experience that feels both authentic and elevated, where every detail—from flavor to presentation—reflects a lifetime of craft, discipline, and respect for culinary heritage.

Tea Master Harry Gu brings the ancient art of Kung Fu Tea to life with precision, grace, and theatrical flair. Using a long-spouted kettle, he performs each pour like a dance—blending tradition, movement, and mindfulness in every cup.

More Than a Meal: Watch Live Cultural Shows

At Red Lantern, lunch and dinner come with a cultural twist. From Tuesday to Sunday, diners get front-row seats to two rare Chinese performance arts—live, up close, and unforgettable. The experience is perfectly paired with the Red Lantern Solaire new menu, offering a feast for both the eyes and the palate.

Kung Fu Tea Ceremony

Using a long-spouted kettle, Tea Master Harry Gu performs the Kung Fu Tea Ceremony. He pours tea with elegant, martial arts-style movements that showcase control, grace, and precision. It’s as calming as it is mesmerizing.

Face-Changing (Bian Lian)

Then, the energy shifts. In a flash, Gu’s colorful silk mask changes—again and again—without a single touch. This is Bian Lian, a dramatic tradition from Sichuan opera. His costumes, hand-painted masks, and fluid movements make for a spellbinding performance.

This fusion of culinary excellence and Chinese cultural art is unique to Red Lantern—and rare to find anywhere else in the Philippines.

Red Lantern, Solaire Resort North
Open Tuesday–Sunday, lunch & dinner
Live performances by Tea Master Harry Gu

Call: +632 8888 8888 or Visit: sn.solaireresort.com