Recipes

Cooking guides, kitchen tips and step-by-step food instructions.

Healthy Roasted Vegetable Lasagna Recipe with Barilla Lasagna

A Comforting Classic with a Healthy Twist: Vegetable Lasagna Recipe

By Simpol

September 9, 2025

Lasagna is one of those dishes that brings everyone to the table. Rich, hearty, and layered with flavor, it’s pure comfort food—and it’s no surprise…

Finished Adobo Bisaya recipe—crispy pork belly cooked Cebu-style in vinegar and pork lard, served golden and tender

Adobo Bisaya Recipe: Cebu’s Crispy, Soy-Free Adobo

By Tatung Sarthou

July 3, 2025

Most people think adobo means soy sauce. A thick, dark, glossy stew. Savory. A little sweet. A staple in every Filipino home. However, this Adobo…

A serving of Pinoy Beef Bistek Recipe with thin slices of beef, sautéed onion rings, and golden potato wedges on white rice, styled on a plate for a Filipino comfort food meal.

How to Cook Pinoy Beef Bistek

By Simpol

June 11, 2025

Pinoy Beef Bistek Recipe: Simple, Savory, and So Good This classic Pinoy Beef Bistek Recipe is all about bold, familiar flavors—calamansi, garlic, soy sauce, and…

How to Cook Arroz Caldo (Filipino Chicken Porridge)

By Simpol

June 10, 2025

Filipino Chicken Rice Porridge: Classic Lugaw at Its Best There’s nothing quite like a hot bowl of Filipino Chicken Rice Porridge on a rainy day…

How to Make Filipino Sweet-Style Spaghetti Recipe

By Simpol

June 9, 2025

No Filipino birthday celebration is ever complete without a big serving of Filipino sweet-style spaghetti. It’s that iconic red pasta dish, loaded with hotdogs, creamy…

A colorful trio of Filipino plant-based recipes: garbanzo adobo simmered in soy and vinegar sauce with bay leaves, sizzling oyster mushroom sisig topped with red onions and calamansi, and crispy spinach okoy fritters served with spicy suka. A vibrant showcase of vegan Filipino comfort food on one table. Plant-based Pinoy Recipes

How to Cook Pinoy Classics—Adobo, Okoy, and Sisig—The Plant-Based Way

By Ronil Pragacha

May 29, 2025

Plant-Based Pinoy Recipes are gaining traction as more Filipinos embrace healthier and more sustainable eating habits. Whether it’s for wellness, environmental reasons, or a renewed…

Fish Fillet with Tausi Sauce Recipe

By Simpol

May 16, 2025

When you need something quick, flavorful, and satisfying, this Fish Fillet with Tausi Sauce is a Simpol go-to. It starts with golden, crisp fish fillets,…

Lengua Estofada Recipe

By Simpol

May 15, 2025

Design at uneasy me season of branch on praise esteem. Abilities discourse believing consisted remaining to screened.

Sweet and Sour Pork Recipe

By Simpol

May 14, 2025

Our favorite Chinese restaurant classic, now made Simpol so you can try to cook this delicious Sweet and Sour Pork recipe at home. You will…

Sweet and Sour Fish Recipe

By Simpol

May 13, 2025

Sweet and Sour Fish is a well-loved staple in many Filipino-Chinese restaurants. It is celebrated for its bright flavors and colorful presentation. The crispy fried…