Sometimes, all you need is a good bowl of rice topped with tender meat, a flavorful sauce, and a perfectly cooked egg. It’s the kind of meal that feels familiar and satisfying. At Kodawari, however, these simple pleasures come with a little extra excitement.
Comfort Food with a Twist

Located along Scout Dr. Lazcano in Quezon City, Kodawari puts a flavorful spin on Japanese comfort food. The restaurant takes familiar favorites and gives them a generous upgrade, making every visit an invitation to enjoy the little things that make a meal memorable.

One dish that immediately catches your attention is the Spicy Gyudon. Tender beef short plate sits atop Japanese rice, bringing together rich, savory flavors and a satisfying kick of spice. The silky egg adds another layer of richness, while crispy sweet potato leaves provide an unexpected crunch. Each spoonful brings together different textures and flavors, making it difficult to put the bowl down.
A Bowl Worth Coming Back For

If beef isn’t your preference, the Chicken Don offers another comforting option. The chicken thighs arrive beautifully seared, with juicy meat beneath a flavorful glaze. Served over steaming Japanese rice, the dish strikes a balance between savory sweetness and the natural richness of the chicken.
It’s a straightforward combination, but that’s precisely its appeal. There’s something satisfying about well-cooked chicken and rice, especially when every bite comes with just the right amount of sauce.
Don’t Skip the Sides

Of course, a good rice bowl experience deserves equally satisfying sides. At Kodawari, the Karaage makes a strong case for ordering an extra serving.
Golden and crisp on the outside, each piece gives way to juicy chicken inside. It’s the kind of fried chicken that’s hard to resist, whether enjoyed on its own or alongside your main dish.

For something lighter, the Kodawari Salad offers a refreshing contrast. Crisp greens bring freshness and texture, while the house dressing adds a bright, zesty finish. It helps balance the richer dishes and gives your palate a welcome break between bites.
A Michelin-Recognized Neighborhood Find
It’s easy to understand why Kodawari earned recognition in the Michelin Guide. Beyond its lively atmosphere, the restaurant pays attention to the details that make familiar dishes enjoyable. From the textures to the sauces, each plate brings something satisfying to the table.
Whether you’re looking for a comforting solo meal or planning a food crawl around the Scout area, Kodawari is worth adding to your list.
Drop by at 120 Scout Dr. Lazcano, Quezon City, and discover how Japanese home cooking can feel both familiar and exciting. Sometimes, the best meals don’t need to be complicated. They just need to get every bite right.
Read more stories on Simpol.ph
Camiguin’s Lanzones Festival: A Celebration of Island Life
Lessons in Humanity: What Sir Patrick Stewart Teaches Us About Life
neytan’s Bathroom Musings “ikaw lang ang bossing ko” Features ‘Bossing’ of OPM























