Modern luxury is increasingly defined by how a place makes you feel. On how deeply it connects you to culture, mindfulness, and well-being. This August, Conrad Manila invites guests to experience a holistic approach to hospitality. It is where age-old traditions and contemporary lifestyle seamlessly intersect.
Through a curated collection of culinary and restorative offerings, the premier hotel reimagines local heritage through a lens of modern wellness. From nourishing, family-inspired dining and sensory tea discoveries to deeply restorative spa rituals, Conrad Manila offers an elevated sanctuary designed to revitalize both body and spirit.
At Conrad Manila, we are committed to creating immersive experiences that foster meaningful cultural connections,” said Rupert Hallam, general manager of Conrad Manila.
Highlights include a signature tasting menu by an all-female culinary team at Brasserie on 3. An exclusive Mid-Autumn Festival mooncake collection from the Michelin-selected China Blue by Jereme Leung. An elevated Filipino confections at Bru Coffee Bar, and a sophisticated afternoon tea experience for siesta at C Lounge. Lastly, the signature Kalinga treatment at the award-winning Conrad Spa.
Through these thoughtfully designed offerings, guests are invited not only to savor exceptional flavors but also to engage more deeply with traditions, heritage, and values that continue to shape local identity.” he added.
Honoring Family Traditions at Brasserie on 3
In a celebration of the Filipino family’s enduring bond and the cherished tradition of gathering around the table, Brasserie on 3 presents Filipinas. A multi-course tasting menu thoughtfully created by seven female chefs. Each course draws inspiration from treasured family recipes, influential home cooks, and culinary memories lovingly passed down through generations.
Reflecting the warmth, care, and connection that define Filipino family life, the menu showcases regionally inspired dishes such as etag na tokwa’t baboy (tofu skin, etag, coconut vinegar, soy gel). Tuna kilawin (batwan, labuyo, niyog, suha, puffed sorghum), Maya Maya at Alugbati (goji berry agrodolce, black heirloom rice, chicken tinapa). Lastly, their baka, gata, laing (beef tenderloin, burnt coconut, creamed taro leaves, labuyo pearl), among others. By paying homage to the women, traditions, and shared meals that shape Filipino households, Filipinas offer a dining journey that is unmistakably Filipino. Deeply rooted in heritage while thoughtfully reimagined for the contemporary palate.
Elevating the Midday Siesta at C Lounge
A cherished part of Filipino culture, the midday pause is reinterpreted with elegance through the afternoon tea experience at C Lounge. At present, the hotel offers Heures d’Orange, a bespoke Hermès-inspired set curated in collaboration with The Amenity Studio.
Following its exceptional reception, this immersive culinary journey has been extended until October 31, 2026. The experience begins with a fragrance discovery where guests may choose from five Hermès scents: Eau d’Orange Verte paired with Earl Grey tea. Presented with a boxed soap; Eau de Basilic Pourpre matched with Moroccan mint green tea. Voyage d’Hermès paired with cardamom tea; Eau de Merveilles accompanied by a wearable pendant and paired with chamomile tea. And Terre d’Hermès matched with sencha green tea.
Complementing the sensory journey is an exquisite selection of artisanal pastries, delicate confections, and refined savory creations crafted by Conrad Manila’s award-winning pastry team. Available daily from 12:00 p.m. to 6:00 p.m., the set is ideal for two persons and is priced at PHP 3,288++.
Celebrating Heritage with Confections at Bru Coffee Bar
In celebration of Buwan ng Wika, Conrad Manila presents Flavors That Speak. A collection of beloved Filipino delicacies thoughtfully elevated by the hotel’s Executive Pastry Chef. Showcasing the richness of Filipino heritage through contemporary pastry artistry. Each creation pays homage to the country’s vibrant culture, traditions, and culinary identity.
Running from August 1 to 31, 2026, and open daily from 8:00 a.m. to 7:00 p.m. Prices for these artisanal creations start at PHP 120 nett for pastries and PHP 2,900 nett for cakes.
Exchanging Traditions at China Blue by Jereme Leung
Much like the Filipino tradition of gathering and exchanging thoughtful gifts during festive occasions, the Mid-Autumn Festival is a celebration of family, togetherness, and elegance.
Honoring this timeless tradition, the Moonlit Gracemooncake collection from Michelin-selected China Blue by Jereme Leung showcases artisanal craftsmanship and refined flavors. Presented in beautifully designed gift boxes. The collection offers a sophisticated gifting option for both personal and corporate occasions.
Available from August 1 to September 25, 2026, the collection features an assortment of traditional and contemporary flavors. Including baked traditional white lotus with single yolk, baked XO paste with single yolk, baked red bean paste with single yolk, baked jackfruit paste with mixed nuts, and baked custard coconut.
Guests may select the Moonlit Charm box featuring two assorted mooncakes for PHP 2,888 nett. Or the Moonlit Harmony box of four for PHP 3,888 nett.
Embarking on a Restorative Journey at Conrad Spa
Meanwhile, guests seeking relaxation and renewal may experience Kalinga. Conrad Spa’s signature treatment named after the Filipino word for “care.” The ritual begins with a detoxifying body scrub that gently exfoliates and revitalizes the skin. Revealing a smoother and more radiant complexion. It continues with a warm moringa and turmeric body wrap designed to nourish the body. Promote relaxation, and support overall well-being. Thoughtfully rooted in Filipino wellness traditions, Kalinga offers a restorative escape that nurtures both body and mind.
Through experiences inspired by culture, craftsmanship, and connection, Conrad Manila continues to create meaningful moments that delight, inspire, and leave a lasting impression. For more information on Conrad Manila’s latest offerings, guests may call +632 8833 9999 or email ConradManila@ConradHotels.com.
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