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Assorted foraged mushrooms in Sagada laid out on a flat surface, showcasing the diversity of wild fungi collected during a forest foray — a visual glimpse into sustainable foraging practices in the Cordillera region.

12 months ago

Damayan: What Mushrooms Teach Us About Feeding a Nation

From journalist to chef and author, I’ve come full circle. Simpol is the space I’ve long dreamed of—a platform not just for my stories, but for all of us who have something worth sharing.

12 months ago

It’s Time to Come Home—to Simpol