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LECHON BELLY

Sino ba naman aayaw sa Lechon? 😅 Learn how to achieve that flavorful meat and crispy skin using Camel Appliances Mfg. Corp.’s Air Fryer!

Perfect for salu-salo ngayong weekend!

Ingredients:

Set A:

1 slab pork belly (2 kilos)
2 tablespoons salt

Set B:

12-14 cloves garlic
salt
2-6 stalks onion leeks
5-6 pieces red chili
1/4 cup oil
3 cups water

Lechon Sauce:
Oil
2 tablespoon garlic
1 medium onion
3 pieces laurel leaves
250 grams chicken liver
salt to taste
1/3 cup bread crumbs
1/2 cup vinegar
1/4 cup soy sauce
1/3 cup brown sugar

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1 Comment. Leave new

  • Peetah Angeles
    May 21, 2022 10:41 am

    Chef Tatung’s recipe are simple and easy to follow, indeed.
    I subscribed to his YouTube channel.
    I liked this recipe but I couldn’t find the written instructions.
    Where do I navigate to obtain this? Thanks

    Reply

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Simpol website is not just about cooking. It’s an online magazine that attempts to inspire everyday living with Simpol solutions for homemaking, entertaining and even personal growth to make your domestic life not just Simpol, but more enjoyable and fulfilling as well. Stay in touch as we have a lot in store for you

Latest Recipes

  • LECHON BELLY January 7, 2022
  • KUTSINTA January 4, 2022
  • ESCABECHENG GALUNGGONG January 4, 2022
  • SIZZLING HOTDOG January 4, 2022

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